Applications:
Pigs, poultry, aquatic, calves

Definition:
It is a high-efficiency methyl group donor and can partially replace choline and methionine in the feed.

Specification:
Appearance:                                        Free-flowing, light brown to white crystals
Betaine content:                                   ≥96%
Anti-caking agent, Ca-Stearate:           ≤2%
Chlorides (NaCl):                                 ≤0.2%
Loss on drying:                                     ≤2%
Ash (Residue on Ignition):                    ≤0.5%
Heavy metal (as Pb):                            <10ppm
As:                                                        <1ppm

Function:

1. Lower production cost of feed.
2. Increase breast meat and lean meat rate. Increase carcass yield.
3. It is a very good growth promoter. Improve taste of the feed, thus further improving appetite of the animals and increasing feed intake of animals.
4. Acting as an osmotic protectant, providing stress relief under various kinds of gastrointestinal traumas. Improve the animal’s ability to adapt to temperature changes and resist the effects of diseases etc.
5. As a dietary supplement, Betaine has been widely adopted in fish to relieve the osmotic stress of fish when they go from fresh water to seawater and improve the survival rate of baby fish and shrimps.
6. Improve the stability of vitamins in feed and premixes.
7. No pungent taste and smell of Betaine Hcl.

Dosage:
(The follows are recommended for reference only)

Packaging: 25kg bags

Storage: Keep in ventilated and dry place and avoid light. As it is very easy to absorb moisture in air, it must be kept in tightly sealed bags.

Shelf life: 24 months in original packaging.

Others: Betaine Anhydrous pharma grade, food grade, feed grade with 1%, 2%, 4%, 6% of anti-caking agent.